Vic's Beef Wellington - 1kg

A true showstopper for the Christmas table.

Made with tender O’Connor grass fed beef from the pristine Gippsland region of Victoria, this Wellington brings together the best of Australian produce and timeless technique.

Each eye fillet is wrapped in a rich duxelles of mushrooms and herbs, layered with prosciutto, and encased in golden, buttery puff pastry.

Expertly prepared by our chefs, it bakes to perfection with crisp pastry, juicy beef, and savoury depth in every bite.

A centrepiece that is as impressive as it is delicious.

Serves 4 people

Scan the QR code included in the box for preparation & cooking instructions, as well as our full collection of festive recipes.

Allergen Information

Contains Wheat, Gluten, Egg, Milk, Soy.