Christmas by Vic's Meat
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  • Christmas Recipes
    • Baked Whole Baby Ham with Maple Syrup Glaze
    • Christmas Turkey
    • Roast Porchetta
    • Rolled Turkey Breast
    • Rolled & Stuffed Turkey Breast
    • Crispy Duck Fat Potatoes
    • Lamb Crown Roast
    • Beef Chateaubriand
    • Beef Wellington by Victor Churchill
    • Suckling Pork Shoulder
    • Suckling Pig Loin Roast
    • Leftover Turkey Pie
    • Traditional Christmas Gravy
    • Trussed Whole Free Range Chicken with Flat Pancetta, Butter & Bouquet Garni
  • Go Back to Vic's
  • Info
    • About Us
    • FAQs & Contact Us
  • Shop Now
  • Christmas Recipes
    • Baked Whole Baby Ham with Maple Syrup Glaze
    • Christmas Turkey
    • Roast Porchetta
    • Rolled Turkey Breast
    • Rolled & Stuffed Turkey Breast
    • Crispy Duck Fat Potatoes
    • Lamb Crown Roast
    • Beef Chateaubriand
    • Beef Wellington by Victor Churchill
    • Suckling Pork Shoulder
    • Suckling Pig Loin Roast
    • Leftover Turkey Pie
    • Traditional Christmas Gravy
    • Trussed Whole Free Range Chicken with Flat Pancetta, Butter & Bouquet Garni
Christmas by Vic's Meat
Christmas by Vic's Meat
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Hams

The Ultimate Christmas Ham Glazing Kit
$295.00 AUD
( / )
Borrowdale Certified Vics Meat Free Range Half Leg Ham Bone In 4-5kg
Borrowdale Free Range Half Leg Ham - 4kg
$185.00 AUD
( / )
Petite Ham - 1.9kg
$99.00 AUD
( / )
Vic's Ham Glaze - 500g
$30.00 AUD
( / )
Vic's Ham Bag
$10.00 AUD
( / )

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