Crown Roast of Lamb - 1.3kg

An extraordinary centrepiece crafted with precision and care.

Starting with two 8-rib racks of premium, free-range Cowra Lamb from Breakout River Meats, each rack is expertly French-trimmed and carefully hand-tied by our butchers to form a crown.

Situated along the banks of the Lachlan River, the Cowra region produces lamb renowned as some of the best in Australia. Ideal pastures, nutrient-rich fodder crops, and exceptional breeding genetics create lamb with delicate sweetness, tenderness, and rich depth of flavour.

This unique roast offers more than just stunning presentation - expect juicy, tender lamb with a delicate sweetness and rich depth that’ll have everyone reaching for seconds.

Roast until golden and let this one-of-a-kind roast be the crowning jewel of your holiday table.

Scan the QR code included in the box for preparation & cooking instructions, as well as our full collection of festive recipes.