Edmond Fallot Mustard Trio
Add an extraordinary touch to your holiday table with the Edmond Fallot Mustard Trio.
Since 1840, the Fallot family has been making mustard the traditional way at their historic mill in Burgundy, France.
Still ground with silex stones and blended with verjuice from Burgundy grapes, their mustards are known for their bold flavour and texture.
Featuring Green Peppercorn, Horseradish, and Whole Grain, this trio is the ultimate condiment for Christmas roasts, BBQs, or festive charcuterie boards.
Bring a little Burgundy to the table with mustards truly worth celebrating.